At the helm of Gini wines is Arman Adijan, a man whose life revolves around passion for food, wine and culture. His deep Armenian roots and his built up years of experience in the culinary world, make him the perfect ambassador for Armenian wines. In the Netherlands, he founded LU & NA Woodstone Barbecue restaurant, where he successfully introduced a selection of Armenian wines that enchanted guests and earned the restaurant an excellent reputation. Why is this important? Arman understands both the soul of Armenia and the taste of Europe. With Gini wines, he expands on his vision, driven by a personal mission to make the hidden gems of his home country accessible.
At Gini wines, we leave nothing to chance. Each wine undergoes a rigorous selection process, assessed by renowned European wine experts for flavour, aroma and structure. This ensures that our wines not only tell a story, but also perfectly match the European taste experience. The result? A collection that is authentically Armenian but feels like it was made for you. And because our wines are available in limited editions and offered exclusively through selected partners, every bottle remains an exclusive experience.
Our wines come from the extraordinary Armenian terroirs: from the volcanic soils of the Ararat Valley to the high-altitude vineyards of Vayots Dzor. Warm days and cool nights, combined with mineral-rich soil, create a natural foundation for wines with depth and character. But we go beyond nature alone. By uniting tradition with modern technology and European standards, we produce wines that are not only true to their origins, but also meet exactly what you and your guests expect: complexity, balance and refinement that appeals to the European palate.
When you choose Gini wines, you are choosing a piece of history, refined into a modern classic that exceeds your expectations. Our promise: wines that honor Armenia's centuries-old winemaking traditions while meeting the highest European quality standards.